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customer-service

About this Job

We enjoy non-veg and veg food daily. On Monday goal is to make healthy veg and non-veg dishes for the weekdays and on Friday goal is to make hearty veg and non-veg dishes. The goal is to make dry chicken, fish for the weekdays, and curries for the weekend. You might have to make goat/lamb/prawns occasionally on the weekends as required.

Requirements

  • Non-smoker

Responsibilities

  • Kitchen Cleaning
  • Cutting Vegetables
  • Dishes Loading and Unloading